Finally Friday

Friday was a repeat of Thursday, weather-wise, except with less chance of rain. So, after I ate lunch at Time Out (I had a salad, topped with slices of chicken), I drove over to the car wash on Newburgh and got the truck cleaned up.

Once home after work, I treated Caley and changed clothes. I spent a lot of time on the computer: filling out the ToDo list, answering emails, etc. Then I watched the rest of the news.

I decided to treat the rest of the quiche with respect and warm it up in the oven. So, I covered it with foil and stuck it in the preheated (325 degree) oven. I set the timer for 15 minutes.

While that heated up, I prepared the leftover salami (both hard and Genoa) and pepperoni for freezing. I removed them from the original packaging, wrapped them tightly in aluminum foil, marked each pack with a black Sharpie and stuck them in a baggie. I put them in the freezer.

I ate my quiche watching a taped episode of “Bite This” with Nadia G. This one was filmed in Detroit!

Next I watched a comedy show with Louis C. K. called “Hilarious” and it was. Then I went to bed.