They got creamed.
@Jake: Gouda Juan.
It's only getting worse!!!
Ooh! Yas. Some wurst would be perfect with the cheese. Great idea!
@ Jake: I don't think (in my German heritage, anyway) wurst goes with Brie or Gouda, or any kind of cheese. It's more like potatoes or sauerkraut and maybe a grainy or hot mustard.
@John: Hey, if you Camembert it remember: You started this thread, Old Man. Juustoleipa your feelings and suck it up, Butterkase.
@ Jyl: Cheesy, girl, cheesy!