Sunday, December 1, 2013

Thanksgiving Saturday

Saturday was a breakfast of homemade biscuits and sausage gravy (Yum), more resting, a long walk for all of us with the dog, some family visiting and finally, dinner:

At a Korean Barbeque!

Carla ordered the shrimp and mushrooms, Jake the marinated pork and I the thin beef strips. We grilled them at the table and our main courses, plus too many sides to even count, kept us busy... Long past the point of no return...

It really reminded me of my visit years ago to Korea. But, I don't recall having all these side dishes!

It tasted way better than I remembered and I ate way more than I should have...

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