(I don’t why; I guess I’m just too damn old... But I never think of these as “Blog Entries,” but as “Log Entries.” I think it has something to do with 18th century sailing ships. I read too much).
It was drizzling when I drove to work on Friday. But, it was sunny and warm at lunchtime and I was hoping the wind and warmth would let me cut the grass (or do any of the other outdoor projects on the extensive ToDo list) when I got home after work.
However, that was not to be...
When I left at 5:00 PM, it had apparently just rained. I had to keep the “intermittent” wipers on just to deal with the spray from the other cars.
So, instead of working outside, I sorted clothes and started the first load of the weekend wash.
While they were washing, I washed the kitchen counter (first with a Canadian dishrag and dish soap and then when it dried, I sprayed it with the Lysol antibacterial spray and wiped that up with paper towels).
I washed the cutting board with just hot water and dish soap and then let it dry. While that was happening, I wandered in to watch the last of the Evening News.
Back in the kitchen at 7:00 PM (I don’t care what Vanna White wears, I rarely watch “Wheel of Fortune”), I took the now-dried cutting board and added a generous slug of “food-grade” mineral oil. I studiously rubbed that in and left it to suck up the oil.
Please note: the only things I cut on this wooden cutting board (as much as I love it) is herbs and veggies. Meat is always done on a plastic cutting board to avoid confrontations with the chicken police.
I was hungry but not starving, so none of the few remaining leftovers called to me. But, I hadn’t taken anything out of the freezer to thaw. Hmmm... So, I ended up making scrambled eggs with fresh chives. Excellent!
I went back in the bedroom and watched the Red Wings game (with dread in my heart. We lose this one, its all over.) But we won (4-3)! That’s what’s so frustrating about this series. Neither team is that much better than the other and each game so far has been decided by a single point.
I turned off the TV and went back to my book and then bed.
Blog = web log. So, you're not far off.
ReplyDeleteJohn, what the heck is a "Canadian dishrag". What makes it different from an American dishrag??
ReplyDeleteJust asking!
Thanks for the beautiful Mother's Day card. It's strange for me not to send Grandma flowers. I still think about her all the time. I am sorry for your loss. Must be strange for you to. Anyways I also wondered what the heck a Canadian dishrag was. Have a good day.
ReplyDeleteLOL! Re: a Canadian dishrag. Years ago, Canada Cathy gave me a present of two hand-crocheted dish rags. They looked way too fragile to last long, but they have held up to heavy use and abuse.
ReplyDeleteI assume they are magical and always refer to them as "Canadian dishrags."
@ Amy "Cinco de Hangover" Petersen: I was watching the morning news and saw that the Detroit Institute of Arts was having a Mother's Day event called "Breakfast with Bach."
ReplyDeleteI thought, "Wow Mom would love that!" Then I remembered...
Dad,
ReplyDeleteFunny I listen to classical station and love their Bach to Bach days. Due to the ringing of ears thing, I always need some sort of background noise and Bach seems to work best.
I miss her too! I was going through pictures and when I lived in Waterford and gave Laura a baby shower I had a picture of cousin Linda, Grandma smiling It was a good picture of both of them/